6   200°C      20 min     5-10  

400g rhubarb diced*

1 tbsp cornflour

1 dl granulated sugar

1 dl flour

1 dl oats

50g white chocolate grated

75g butter sliced

Put the ingredients in the form in order of appearance. Cover with the butter. Bake for 20 minutes in 200°C.

* or any fruit or berries

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