Durum
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2021/06/durum-field.jpg?media=1739180439)
Durum
Triticum durum
AKA: durum wheat, pasta wheat or macaroni wheat
Family: Poaceae
Kind: Grass
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2021/06/durum.jpg?media=1739180439)
Durum Wheat Grain
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2025/01/semolina.webp?media=1739180439)
Semolina flour
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2021/06/durum-couscous.jpg?media=1739180439)
Couscous
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2021/06/durum-giant-couscous.jpg?media=1739180439)
Giant Couscous
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2021/08/durum-bulgur.jpg?media=1739180439)
Bulgur
Bulgur is made from the precooked, dried and ground kernels of wheat, typically durum.
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2021/06/durum-freekeh.jpg?media=1739180439)
Freekeh
The wheat is harvested while the grains are yellow and the seeds are still soft; it is then piled and sun-dried.
![](https://usercontent.one/wp/fika-n-food.frosthagen.se/wp-content/uploads/2021/06/durum-pasta.jpg?media=1739180439)
Pasta