Baby Corn

Baby Corn (Maize)
ZEA MAYS
AKA: Young corn, cornlets or baby sweetcorn
Family: Poaceae


Corn

Baby Corn
AKA: young corn, cornlets or baby sweetcorn
Harvested early while the stalks are still small and immature.

Sweet Corn
ZEA MAYS CONVAR. SACCHARATA VAR. RUGOSA
AKA: sweetcorn, sugar corn or pole corn
AKA: sweetcorn, sugar corn or pole corn

Dried corn kernels
ZEA MAYS VARIETY EVERTA
AKA: popped corn, popcorns or pop-corn Cultivated specifically as popping corns, var. Everta the most common.
AKA: popped corn, popcorns or pop-corn Cultivated specifically as popping corns, var. Everta the most common.

Popcorn

Cornmeal
Cornmeal is ground from dried corn. It is ground coarse, medium, and fine consistencies, but not as fine as wheat flour. Boiled cornmeal is called polenta.

Corn Flour
Very finely ground cornmeal is referred to as corn flour. Fine cornmeal soaked in alkaline solution is called masa flour, which is used for making arepas, tamales and tortillas.

Cornflour
Cornflour (AKA Cornstarch) is made from the starchy part of corn and is mostly flavourless.

Corn Oil
AKA: Maize Oil

Corn Flakes
A breakfast cereal made from toasting flakes of corn.
» Recipes with Baby Corn
» Recipes with Baby Corn
The Poaceae Family
a family of monocotyledonous flowering plants known as grassesAKA: Gramineae
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