Quick Pizza
1 large or 2 medium
40 min
225°C
25 min
Credit: traditional
Pizzabase:
8 dl (800 ml) flour
4 tsp baking powder
2 tsp sugar
1 tsp salt
4 dl (400 ml) milk
1 dl (100 ml) olive oil or vegetable oil
Topping:
1 batch tomato sauce
bacon
mushrooms
shredded cheese
oregano
(or any topping you like 
)
Mix all dry ingredients. Add milk and oil. Mix until soft dough. Press the dough on a large oven tray or divide on two smaller. Spread the tomato sauce on the base and add your ingredients.
Bake for 10-15 minutes in 225º, 10-15 min.
Quick Pizza
