Quick Buns 20 min 225-250°C 12 min Allergens Dairy Egg Gluten 100g butter0.75 dl (75 ml) sugar1 egg1.5 dl (150 ml) milk5.5 dl (550 ml) flour3 tsp baking powder Topping:eggpearl sugar (or icing sugar) Stir butter and sugar. Add egg, milk and flour mixed with baking powder. With a large spoon “click” out the batter on an oven tray (on grease proof paper). Brush with egg and sprinkle with pearl sugar. Bake for 12 minutes in 225-250°C. Quick Buns Butter Granulated Sugar Chicken Egg Milk Wheat Flour Baking powder Pearl Sugar