Broccoli Soup
8
30 min
10 min
Credit: ica.se Tagged on: Vegetarian
2 onions
4 potatoes
500 g broccoli
24 dl (2400 ml) vegetable stock
4 dl (400 ml) single cream
salt and black pepper
Peal and cut onion and potato. Cut the broccoli in pieces.
Boil the vegetable stock and add onion, potato and broccoli. Bring to boil and let simmer for 10 minutes. Mix the soup with a blender.
Pour back into the saucepan and add the cream. Bring to boil, add salt and pepper to taste.
Serve with garlic bread.
Broccoli Soup
