Indian Bay Leaf

Cinnamomum tamala

AKA: tejpat, tezapatta, Malabar leaf, Indian bark, Indian cassia, or malabathrum

Family: Lauraceae

Kind: Tree

Dried Indian Bay Leaf

California Bay Leaf

UMBELLULARIA CALIFORNICA
Family: Lauraceae
have a stronger flavour than the Mediterranean bay laurel.

Indonesian Bay Leaf

SYZYGIUM POLYANTHUM
Family: Myrtaceae
AKA Indonesian laurel, Daun Salam

Bay Leaves

LAURUS NOBILIS
the most common bay leaf in European Cuisine.

West Indian Bay Leaf

PIMENTA RACEMOSA
Family: Myrtaceae
the leaf of the West Indian bay tree.

a family of flowering plants
AKA: the laurels

Kingdom: Plantae Clades: Tracheophytes, Angiosperms, Magnoliids Order: Laurales

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