Bockwurst

Bockwurst
Family: Suidae
Kind: Pork | Sausage
Bockwurst is a German sausage traditionally made from ground veal and pork (tending more towards veal, unlike bratwurst). Bockwurst is flavored with salt, white pepper and paprika. Other herbs, such as marjoram, chives and parsley, are also often added and, in Germany, bockwurst is often smoked as well.
» Recipes with Bockwurst
» Recipes with Bockwurst
» Bockwurst is common in these Cuisines
» Bockwurst is common in these Cuisines
The Suidae Family
a family of artiodactyl mammals which are commonly called pigs, hogs or swineCopyright ©
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