8     10 min     6 min  

500g egg noodles

8 spring onion

4 tsp sesame oil

4 tbsp sesame seed

4 packets crab sticks

2.5 dl soy sauce (Japanese)

8 tsp fish sauce

2 ml salt

2 tsp granulated sugar

2 ml ground white pepper

Cook the noodles accoring to instructions. Rinse and let cool slightly.
Chop spring onion and crab sticks.
Mix spring onion, crab sticks and noodles in a big bowl.
Add sesame oil, sesame seeds, soy and fish sauce.
Add salt, sugar and white pepper to taste.

Crab sticks can be replaced with grilled chicken or prawns.

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