Chicken Curry Spread

  4     1h   180°C  
Allergens
Dairy
Lactose

Credit: Köket    Tagged on: Sandwich fillers   

For the Chicken

0.5 tsp salt
For the Spread

1 onion finely chopped
1 apple finely chopped
1 red bell pepper finely chopped
15 cm leek finely chopped
to taste salt
First prepare the chicken

Brush the chicken with oil and season. Cook in oven, let cool slightly. Cut in bite size and let cool in the fridge.

Make the spread

Fry the onion, apple and bell pepper with curry and turmeric in the oil. Medium heat for about 4-5 minutes.

Pour on a plate and chill for 10-15 minutes.

Mix all ingredients together. Add salt to taste.

Related recipes
Chicken Curry Spread



Copyright © Fika 'n' Food | Made by Henita Design